Extra Virgin olive oil of the highest category. Made exclusively of Arbequina, this is olive juice in its pure state. Without filtration it can preserve all its virtues. Potent and structured in the mouth, it is a little bitter and spicy due to fresh and healthy olive trees that allow us to have this aromatic and intense flavoured juice.
Bottled in our own property this is a limited edition of 1.250 bottles.
E.V Olive oil of highest category made from organic olive trees in ‘Les Teixeres’ farm. This is a fresh, aromatic olive oil with character made of blending Arbequina and Gorbal. I has astringent notes that reminds us of artichoke’s leaves.
E.V olive oil from Vera variety; located in the Natural Park of Montserrat. The intense fruity taste of green olive trees give us a rich, complex and various range of flavours and smells that reminds us of fruits and vegetables. Tomato, fennel or nuts are integrated in a rich ‘salad’ of tropical fruits: banana, pear, pineapple, citric, kiwi…
E.V Olive oil of highest category made from Arbequina. From farms and olive trees that have been laboured by expert hands we can obtain olives harvested in their ideal ripeness. An excellent E.V olive oil for raw products and cooking. Bottled in our own farm.
Extra virgin olive oil made out of Arbequina variety. From farms and olive trees that have been laboured by expert hands we can obtain olives harvested in their ideal ripeness. An excellent E.V olive oil for cooking purposes.